There’s no better way to feel like you’re in old world Europe than to dine in the narrow alleyway of the Diocletian Palace in the restaurant Konoba Trattoria Bajamont [Bajamontijeva 3, Split, Croatia].
Perfectly dense and fluffy sourdough bread was served and I couldn’t help but eat it all.
Our waiter helped me pick a perfect fish. There was just one main bone in the center which was very easy to extract making eating a simple task. The fish was so fresh and delicious, as was the buttery finger licking chard potato mixture.
My friend got a classically beautiful gnocchi in red sauce cooked with skill and chock full of fresh veggies.
If you are looking for a traditional style restaurant in Split with excellent food within the winding palace walls, pull up a seat in the alley at Konoba Trattoria Bajamont.
